Additional information
| Treatment | Regular use helps in 1. Controlling Diabetes 2. Bone health (Ortho problems) 3. Iron deficiency 4. Skin & Hair 5. Weight loss |
|---|---|
| Contents | Moringa Leaf, Jeera. Ajwain, Chilli, Gram Flour & other spices No Artificial Flavours, No Artificial Preservatives, No Artificial Colours |
| Each Serving of Moringa Contains | Vitamin A, Vitamin B1 (Thiamine), Vitamin B2 (Riboflavin), Vitamin B3 (Niacin), Vitamin C (Ascorbic acid), Calcium, Potassium, Iron, Magnesium, Phosphorus No Artificial Flavours, No Artificial Preservatives, No Artificial Colours |
| Quantity | 100g |
| Food Preference | Vegetarian |
| Form | Powder |
| Maximum Shelf Life | 11 Months |
| Steps to Make | 1. In a saucepan, Pour any Atta powder, 2. Blend 1 tablespoon of Atta Moringa Mix, to make 8-10 rotis\. 3. Mix it well until the perfect dough is ready\. 4. Double your protein intake by having your roti with Moring chutney powder\ |
| About Moringa | Moringa leaves are rich in iron, calcium, vitamins, minerals, antioxidants, and amino acids amongst many other nutrients. It helps to lower blood sugar levels and cholesterol. It improves the health of bone, skin, and hair significantly. It protects the liver against arsenic toxicity, is good for stomach and gastro disorders, good for the nervous system and detoxification. Hence Moringa has been known as the Magic Tree since ancient times. |
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